On the plane now. About 10.5 hours to
go. It is 4:20 in the morning on Aug 17th and the window next to me
has shown a perpetual sunrise for the last two hours. I'm still
awake because I had the brilliant idea of occupying myself until the
exact time that would give me 8 hours of sleep before my arrival.
Screw jet lag, I'm gonna fight this biatch. I arrive at 3:50 am Aug
18th, according to my nifty flight tracker on the screen in front of
me. If I go to sleep in about an hour and a half I will have fallen
asleep around 7pm KST (Korean Standard Time). I won't know if this
is a good idea until I get there, I guess. We shall see. I do know
that I am thoroughly annoying the mother next to me who is attempting
to sleep in spite of my very bright computer screen. Oh well, this
is a year about me, not her, not anyone else. If I want to type away
about the three cups of complimentary red wine I consumed or the
romantic comedy I just watched, then I will. (PS – three cups of
Merlot and a romcom equal spontaneous laughter that brings on awkward
and annoyed looks from other passengers, who knew?)
I'm too tired to think about what I'm
about to endure. I imagine a groggy Shira arriving at baggage claim
attempting to find someone who can help me lift both of my 70 lb bags
off of the conveyor belt. My mother seems to think I will have no
problem finding assistance from a kind gentleman. Itai would prefer
I find a kind gentleman standing next to his kind wife so that I
don't have to endure advances and come-ons when all I really want is
my bags. Smart boy. Then I will saunter off to the EPIK counter
where I will be given some sort of ticket for the first shuttle of
the day. I haven't decided if I should eat first or eat after I have
secured a ride on the shuttle. I don't think there will be much
competition for a seat at the crack of dawn. And who knows if I'll
be hungry anyway.
I was able to enjoy a hearty Korean
meal on the plane about 2.5 hours into my trip. I wasn't necessarily
hungry but I was excited to have my first taste of Korea and I wasn't
sure when my next meal would be. The flight attendant kindly offered
me an American option but I passed. Spaghetti with meat sauce? No
thank you, anyone who knows me well, knows that I would prefer Asian
food above anything else. Even if I should expect to eat such food
three meals a day for the next year. So be it. I enjoyed my
bibimbap and seaweed soup even if it was airplane food. And it came
with a slice of carrot cake... yum. I watched the other passengers
slurp down their food in an instant and it reminded me of the
Israelis I have spent time with lately. It must be just us Americans
and our relatives, the Europeans, that can savor a meal. Yes, I am
aware of how blanketed that statement is. I don't care right now,
I'm too tired.
I began writing this blog to distract
myself from the sleep forming in my eyes but I think its a losing
battle. My neighbor will probably curse me when she realizes the
moment she gave up on sleep to go brush her teeth, is the moment I
gave into it. Again, I don't care. It's all about Shira right now.
Deal with it world.
My Flight
Complimentary Slippers
Tired but ready Shira
Safety Info
Flight Status Thingy Magingy
Buh-Bye 'Merica
Sudoku and Merlot
In Flight Meal #1
Chili Paste - yum!
I'm not sure what this is, but it was good and apparently involved some sort of crustacean.
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